TECSPACE 5 in/12.5 cm Cutting Width Manual Steak Tenderizer

TECSPACE 5 in/12.5 cm Cutting Width Manual Steak Tenderizer with Stainless Steel Blades and C-Clamp Combs, 12.4 x 9.8 x 17.1in / 31.5 x 25 x 43.5 cm, Sliver

【SUS 301 FOOD GRADE MATERIALS】- TECSPACE meat tenderizer machine adopts SUS 301 high-quality food grade dual blades that can tenderize quickly meat for a softer and better taste, with unlimited handling capacity. In addition, dual blades are designed with 27 sharp-pointed blades, which can effectively cut connective tissue of meat, making the meat more chewy and elastic. Dual C-shaped clamps can prevent the meat from getting stuck in the blades.
【EASY TO DETACH & CLEAN】- The TECSPACE meat tenderizer machine is made of food grade 301 stainless steel that is subjected to high loads in the working state, the smooth surface is easy to wipe off stains and dirt and will not rust or corrode. C-shaped clamps, blades, and the shell of the meat tenderizer machine can be easily detached to clean up.
【SAFE & GUARANTEED OPERATION】 – Adopt a powerful, high-quality motor, stable function, and higher mixing efficiency.Fully enclosed gear rotation, low noise running. Considering your safety, tenderizer feeding port height is designed up to 7.9 in/20 cm.Max.cutting width: 5 in/12.5 cm.Max.cutting thickness: 1 in/2.5 cm.So don't worry that your hands will be hurt when you are processing meat.
【CONSIDERATE & HUMANIZED DESIGNS】- The handle of the manual steak tenderizer is made of high hardness iron cast so you can shake it effortlessly. The U-shaped base at the bottom of the spout can hold a large plate for catching tenderized meat. The base is equipped with four suckers to enhance stability, ensuring the machine will not wobble during the operation.
【CUSTOMER SERVICE COMMITMENT】- Package Content : 1 x Meat Tenderizer Machine,2 x Blades,2 x Combs,1 x Handle,4 x Foot Suckers,4 x Screws,1 x Wrench,1 x Manual.

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SUS 301 Food Grade Materials

This meat tenderizer adopts SUS 301 high-quality food grade dual blades that can tenderize quickly meat for a softer and better taste, In addition, dual blades are designed with 27 sharp-pointed blades, which can effectively cut connective tissue of meat, making the meat more chewy and elastic.

Easy To Detach & Clean

The meat tenderizer machine is subjected to high loads in the working state, the smooth surface is easy to wipe off stains and dirt and will not rust or corrode. C-shaped clamps, blades, and the shell of the meat tenderizer machine can be easily detached to clean up.

Easy Operation

The ergonomically designed handle for easy operation. The handle of the manual steak tenderizer is made of high hardness iron cast which has excellent shock absorption, fluidity and wear resistance so you can shake it effortlessly.

HUMANIZED BASE DESIGN

The U-shaped base at the bottom of the spout can hold a large plate for catching tenderized meat. The base is equipped with four suckers to enhance stability, ensuring the machine will not wobble during the operation.

Safe & Guaranteed Operation

Considering your safety, tenderizer feeding port height is designed up to 7.9"/20 cm. Max.cutting width: 5"/12.5 cm. Max.cutting thickness: 1"/2.5 cm. So don't worry that your hands will be hurt when you are processing meat.

Wide Applications

Adopt a powerful, high-quality motor, stable function, and higher mixing efficiency. Fully enclosed gear rotation, low noise running. This meat tenderizing machine is perfectly suitable for boneless steaks, pork, side steaks, chicken breast and boneless lamb.

Package Content