OIMIS Air Fryer Oven, 21-in-1 Toaster Oven 32QT Convection Oven Countertop, Stainless Steel Smart Airfryer,6 Accessories, Rotisserie, Recipes,1800W

• 【Versatile & Space Saving, Dual Cook】With 21 presets including Air Fry, Toast, Bake, Roast, Broil, Reheat, Warm, Proof, Dehydrate and more. The unique dual cook function allows combinations of any two preset functions, creating new culinary possibilities. What's special is that you can cook 7 different shades of toast to suit your taste.
• 【Oil-Free &Healthy, Fast Cooking and Crispy】 Using 360°air convection technology, OIMIS air fryer toaster oven combo ensures evenly heated food while locking in moisture to prevent burning. By reducing fat and grease content by up to 85% compared to traditional frying methods.
• 【32QT Exceptional Capacity and 6 Essential Accessories】Boasting an extra-large 32QT and 4 layers cooking positions, this stainless steel toaster oven can fit 13-inch pizaa,(on parchment paper), 4-6 slices of toast, or an entire cake/pie, 7.7lbs rotisserie chicken. Included are Food-Safe grade 6 essential accessories and 1 recipe to cater to all your cooking needs.
• 【Innovative Dual Duct System and Enhanced Safety】Revolutionary patented dual duct system of OIMIS air fryer, featuring separate hot and cold ducts, the hot air duct ensures swift, even cooking while reducing cooking time by 40%-50%. The cold air duct actively lowers the oven's surface temperature, providing a cool, safe cooking environment.
• 【Warranty and Trustworthy】The the wonder oven ignition point up to 1800 °F or more, lower wall temperatures and cold touch handle prevents potential burns. OIMIS offers a 30-day money-back guarantee, 1-year warranty, and lifetime technical consultation, ensuring you are completely satisfied with your purchase.

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Product Description

OIMIS 32 QT Air Fryer Oven Cleaning and Maintenance

1.Before cleaning the oven, cut off the power supply and unplug it, and then clean it after the oven is completely cooled;

2.Wipe the grease on the inner wall of the oven with a soft cloth soaked with neutral detergent;

3.Take out the baking tray or other accessories, soak them in hot water, and then clean them with neutral detergent;

4.Use vinegar and lemonade: to remove the scorched residue or oil scale stuck on the baking tray or grid, wipe it with vinegar (water + white vinegar) or lemonade with a rag; add salt into vinegar or lemonade, the cleaning effect will be better;

Note:

1 .Always clean the parts and inner wall of oven with water again after cleaning with cleanser, since the parts and inner wall may be corroded by the residual cleanser；

2.Do not use steel brushes and corrosive cleaners;

3. When the inner wall of the oven is still warm, it will produce a pungent smell when wiped with vinegar water;

4.It’s required to clean the parts and cavity well after cooking, since the left heavy grease and dirt may self-ignite during next cooking；

5. After cleaning, dry the oven in a cool place, dry the cleaned parts before use. And then plug in the power supply before use it.

Note:You can get more help by following the manual on Page 20-21