NutriMill Classic Grain Mill with Bosch Universal Plus Stand Mixer Bundle

• Includes NutriMill Grain Mill (Grain Hopper Extension to increase capacty, Air Filter, and Separator Cup. Limited lifetime warranty) PLUS Bosch Mixer, wire whips with plastic whip drive, dough hook, bowl, lid, and splash ring
• GRAIN MILL: dvanced technology: Improved texture control, stronger milling heads, unique Force Flow sound/air chamber design which results in 50% noise reduction, improved motor cooling, and longer life.
• GRAIN MILL: Stainles steel impact grain milling heads provide a 400% range of adjustment from fine to coarse flour, ten times greater than earlier impact mills. grinds wheat (both hard and soft), oat groats (dehulled oats), rice, triticale, kamut, spelt, dry beans, lentils, dent (field) corn, popcorn, dried sweet corn, split peas, buckwheat, barley, rye, millet, teff, quinoa, amaranth, sorghum, dried mung beans and soybeans
• GRAIN MILL: Powerful 10 amp, 1-3/4 hp motor quickly produces your choice of fine, medium or coarse flour. Grind up to 5 cups of flour per minute.
• MIXER: Lightweight 6.5-quart plastic BPA-free bowl with easy-grip handle and removable drive shaft for easy cleaning; bowl is dishwasher safe. Bottom drive allows easy addition of ingredients.
• MIXER: Dual beaters provide triple whipping action up to any whipping task. Whip as little as one egg white, mash up to 10 pounds of cooked potatoes, shred cooked chicken.

THE MIXER WITH UNLIMITED POSSIBILITIES has a powerful bottom drive motor that offers 4 speeds and a momentary switch for the ultimate ease of use. Suction cup feet keep this mixer stable while mixing, kneading, or whipping during those tough jobs. Create any recipe you desire is no problem thanks to 20+ accessories designed specifically for all types of food. Why switch to Universal Plus? The Bosch Universal’s reputation of quality began in 1952. You can rely on your Bosch Mixer. The Bosch kitchen mixer is uniquely designed with its motor beneath the bowl, making it more compact and lightweight. Dual wire whips create a triple whipping action and allow you to whip as little as one egg white into over a cup of meringue. The NutriMill Cookie Paddles (sold separately) are perfect for creaming butter and mixing medium to thick batters and cookie doughs. The NutriMill Cake Paddles (sold separately) thoroughly mix pourable batters or light mixtures without incorporating too much air. Ideal for quick breads, muffins, and pancakes which can become tough and chewy if over-mixed. The heavy-duty dough hook is designed to mimic the motions of hand kneading to stretch, tuck, and fold the dough for maximum gluten development, kneading 100% of the dough every 4 rotations around the bowl. With the included dough hook extender, you can knead as little as one loaf of bread (3 cups flour) or up to 14 1-pound loaves, with either white or whole grain flour. The powerful belt-driven transmission delivers adequate torque to knead light or heavy loads without overheating or bogging down. The dough hook can mix up to 34 dozen cookies in a batch. Four suction feet on the base grip the mixer to your counter for optimum stability. Choose from 4 speeds with pulse. Convenient cord storage. Many optional accessories and attachments are available to purchase separately for increased functionality, such as a blender, meat grinder, citrus juicer, food processor, slicer/shredder, pasta maker, a GRAIN MILL: Why mill your own flour, when it’s so readily available? Commercial mills remove 30 percent of the wheat kernel, removing the most nutritious part of the grain to make white flour. Milling your own flour not only ensures that your flour is as nutritious as it can be, it has a wonderful taste that is lost to commercially made whole-grain flour. NutriMill is the world’s most popular maker of grain mills, and the NutriMill Classic has been its #1 selling mill for over 10 years! The NutriMill Classic electric grain mill uses a high speed impact chamber (also called a micronizer) with stainless steel milling heads to create flour from grains and beans. The NutriMill Classic has raised the bar for grain mill design with new features and abilities users have asked for—a combination of features found in no other impact mill. The new design of the NutriMill Classic’s impact chamber allows you to put grain into the hopper before you turn it on with no risk of plugging the mill, which can happen with older mill designs. Even if stopped during grinding, the NutriMill Classic restarts again without trouble. With the Nutrimill Classic you have the ability to grind from super fine, much finer than any other impact mill, to coarser flour you need for perfect corn bread. Its impact grain milling heads provide a 400% range of adjustment from fine to coarse, ten times greater than earlier impact mills. The NutriMill Classic allows you to grind up to 20 cups of flour at one time! Its grain hopper and flour bin are perfectly matched so you never have to worry about an overfilled mess. Convenient, powerful & fast: Just pour grain in the hopper, turn the NutriMill Classic on, and its powerful 10 amp, 1-3/4 hp motor does the rest, quickly producing your choice of fine, medium or coarse flour. The NutriMill Classic’s impact grinding mechanism is self cleaning, and it operates dust-free, so grinding grain won’t mean extra housecleaning later. Its one piece design, easy-grip handles, and light weight make the NutriMill Classic easy to move. The versatile NutriMill Classic grinds wheat (both hard and soft), oat groats (dehulled oats), rice, triticale, kamut, spelt, dry beans, lentils, dent (field) corn, popcorn, dried sweet corn, split peas, buckwheat, barley, rye, millet, teff, quinoa, amaranth, sorghum, dried mung beans and soybeans. It will also grind dried, minimally-sprouted grain. The NutriMill Classic isn’t suitable for herbs, spices, oilseeds like flax, chopped chestnuts or fibrous materials. Also note that when set for coarser meal texture, the NutriMill Classic’s output remains too fine for making cereal grinds. The Nutrimill Classic is an outstanding machine for making a full range of flour and meal textures. Protects nutrients: The NutriMill Classic keeps your flour at temperatures typically about 118° that protect the nutrients in your grains. Its new airflow design makes the NutriMill Classic the world’s coolest-running impact mill. With a sound level about like a vacuum cleaner, the NutriMill Classic is much quieter than the first generation of impact mill designs. With a Limited Lifetime Warranty you can be sure your Nutrimill Clasic will output flour reliably for years to come.